Growing Consumer Proclivity for Botanicals Offers Tailwinds to Birch Water Consumption, Finds Fact.MR

FactMR, in a recent research study, unveils compelling insights into the birch water market during the forecast period. According to the research study, the global birch water market is anticipated to grow at a CAGR of ~ 16%, primarily driven by growing demand for products offering artful convergence of taste and wellness, Birch water holds the status of a well-known health drink in the European countries, while its benefits are being recognized by a large number of North American consumers. This particulars, in turn, validate the lucrativeness of both North American and European markets for market players to pin their focus on.

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According to the report, consumers are showing high proclivity for enticing flavors, and manufacturers are further jumping onto this dynamic bandwagon by offering flavored birch water formulations. Increasing reluctance over beverages infused with chemical additives have picked pace, which is another key factor underpinning the market growth. In the birch water market, many emerging startups are increasing their production capacity rigorously to fulfill the demand of birch water. Although many companies offer flavored birch water in their products portfolio, some consumers also prefer the slightly sweet, and syrup-like taste of unflavored birch water.

Cosmetic Industry to Remain the Prominent End User 

The demand for birch water in the cosmetic and personal care industry is propelling the market growth significantly. Birch water has been long famed a valuable ingredient in Eastern Europe, China, and Canada. Cosmetic manufacturers are making use of birch water to incorporate in their cosmetic formulations for skin and hair nourishment. In the cosmetic industry, birch water is mainly used for use cases such as washing hair, bleaching skin, and replenishing hair growth. Moreover, higher concentration of manganese and minerals in birch water aid in regulation of blood sugar and bone structure through calcium absorption, which further increases the demand for birch water in the pharmaceutical industry.

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“The adequate availability of birch trees in Europe and North America is boosting the market growth in these regions. Besides, being used as a health drink, birch water finds their application in several application areas, including personal care and pharmaceuticals. In the birch water market demand for flavored birch water is increasing among consumers”- Says lead research analyst at food and beverages.

The global birch water market is mainly dominated by top players namely: Alaska Wild Harvest, LLC, Astera Natural Ltd., BELORGANICS, Belseva, Kainaiži, Nature On Tap Ltd., Nordic Koivu Ltd., ÖselBirch, Säpp, Sibberi, Straikas, Treo Brands LLC, Wagram Springs Inc. Other companies in the birch water market have focused on increasing regional presence and targeting specific consumer base to increase the overall revenue. Companies in this segment are also using colorful graphics, various shapes, and custom presentations in the packaging of their products to increase brand presence in the market.

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According to the recent development of the top companies, it is seen that companies are involved in offering birch water in versatile tetra packaging, which preserve the purity and taste of the birch will water for a long time. Also, the offering of mixed flavored birch water by prominent companies is increasing rapidly. Companies are focused on enhancing their product portfolio and increased recognition in the market. Increasing demand for birch water in East Asia for industrial use is expected to boost the market growth in this region. The dominance of Europe region is anticipated to prevail in the birch water market significantly by the end of 2029. In terms of volume sales, the overall market for birch water is divided into various market segments including flavor type, packaging type, end-use industry, distribution channel, and region.

Cocoa Market Predictions Highpoint Enhanced Sales during Forecast Period, 2018-2028

In order to dissert the market scenario prevailing across the cocoa market sector, Fact.MR has evenly presented a comprehensive analysis report on global cocoa market to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the cocoa market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.

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Steady Popularity of Chocolates to Bolster Cocoa Production

The retail shelves of chocolates are witnessing the presence of a wide range of chocolates such as milk chocolates, dark chocolates, drinking chocolate and other beverages. While portraying the ever-growing popularity of chocolates, extensive use of cocoa in the production of chocolates has proved beneficial for the growth of the cocoa market. The consumption trend of chocolate is directly connected to the rising discretionary income which enables consumers to purchase food items including chocolates that were previously categorized as luxury items. In addition, growing demand for chocolates in emerging economies presents lucrative opportunities for the cocoa market in the coming years.

As a Ubiquitous Flavor, Cocoa Market to Gain Ground in the Food and Beverage Industry

Humongous consumption and production of chocolates explain increasing appetite for cocoa, making cocoa the most widely consumed flavor in the food and beverage industry. Owing to the increasing popularity, manufacturing titans in the food and beverage sector are actively using fine or flavored cocoa in a variety of food products and traditional recipes to expand their consumer base. Demand for cocoa liquor has intensified dramatically in the food and beverage industry in the recent past against the backdrop of rising preference for cocoa flavor across the globe. An optimistic outlook for cocoa liquor demand in future is expected to bode well for the cocoa market.

Cocoa Market to Dip Toes into New Ventures Following “Organic” and “Gluten-free” Consumer Trends

Rising incidences of lifestyle health diseases have prompted consumers to become health conscious and proactive in their purchase of food products. Demand for organic products is gaining traction with consumers seeking to avoid consumption of harmful chemicals. As the diagnosis of gluten sensitivity increases across the globe, gluten-free food products are highly sought after among not only sensitive consumers but health-conscious consumers as well. To aim the consumer base with such a high health consciousness, manufacturers in the cocoa market are focusing on delivering innovative and healthier cocoa products with lesser sugar content and as organic and gluten-free origin. Further, by manufacturing cocoa liquor products with the non-GMO material, the cocoa market is expected to attract health-conscious consumers. Amidst the rising incidences of consumers quitting chocolate consumption, as cocoa manufacturers dip their toes into novel production methods of organic and gluten-free products, cocoa market to witness an impressive growth trajectory during the review period.

Cocoa Market to Witness Challenges in Maintaining Sustainable Growth

Although the popularity of cocoa flavor and ingredients for the preparation of majority of the food and beverage products is persistently rising, the global cocoa industry seeks additional investments to maintain a sustainable growth in the foreseeable future. As manufacturers make additional expenses to receive certification of approval to distribute their cocoa products in the market, prices of cocoa in the global market has witnessed a significant rise. Rising prices of cocoa have added economic uncertainties in the international cocoa market, in turn, creating challenges for the growth of the cocoa market in the coming decade. In addition, dwindling agricultural production conditions in leading cocoa producing regions are threatening the persistent growth of the cocoa production during the estimated future. However, initiatives by major standard bodies to improve quality as well as the quantity of cocoa can be promising for the future growth of the cocoa market.

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The holistic analysis of the cocoa market is backed by corresponding revenue anticipations in the form of absolute dollar opportunity. Generally overlooked during forecast analysis, the absolute dollar opportunity plays a vital role in identifying potential market opportunities for vendors to leverage. Regarding the aspects of production and sales in the cocoa market, an all-inclusive approach has been taken in which the market forecast is categorized in terms of a likely scenario, conservative scenario and an optimistic scenario by research analysts. Another important key insight included in the report is the market attractive index which enables manufacturers to gauge lucrative business expansion possibilities like merger and acquisition.

Global White Pepper Market Scenario Indicates Prime Trends & Growth Parameters, 2017-2022

In order to dissert the market scenario prevailing across the white pepper market sector, Fact.MR has evenly presented a comprehensive analysis report on white pepper market growth to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the white pepper market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.

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White pepper is produced from the piper nigrum dried fruit. It is made from berries which are completely ripe. White pepper is added after the food has been cooked as it adds to the after taste and flavor. It also has several health benefits apart from imparting taste to food. Due to the presence of vital oil components in white pepper, it also used in fragrance and flavor industries. The global white pepper market experiences growth opportunities which can be attributed to the pungency along with their aroma owing to which they are used in different applications. It is used in food items, to impart a typical aroma and taste to the food item and is a much preferred choice than black pepper. It also has several health benefits, such as it facilitates proper digestion owing to higher hydrochloric acid secretion, it reduces the chances of cancer as well as is a good anti-oxidant. These characteristic features have propelled its use in the nutraceutical industry. Moreover, since it comes from a natural origin, it is more often used as a natural enhancer to add value to flavors.

However, some factors pose challenge to the growth of the white pepper market, such as its side effects of developing skin rashes when used directly on skin along with price fluctuations can hamper the growth of the white pepper market. The global white pepper market is expected to witness a CAGR of 3.7% over the forecasted period of 2012 to 2022. The research report on global white pepper market also follows a detailed market segmentation which includes all the vitals governing the market. Below is a detailed segmentation of the market.

Europe Expected to the Most Dominating Region among Others

The global white pepper market is consumed on a larger scale in the European region, making it the most lucrative region for the white pepper market. Following Europe, Asia Pacific excluding Japan, seems to be the second most vital region in terms of market attractiveness. The region is characterized by both producers as well as consumers whereas Europe is a major consumer region. North America shows steady growth owing to less consumption compared to Europe. Moreover, the cosmetic industry and the food industry in Europe seems to have significant growth, hence positively influencing the white pepper market from a global perspective.

The online segment in the distribution channel analysis is expected to witness higher growth rate owing to several aspects. The prominence of this segment is increasing, however, it shows a less market revenue share. It is expected to reflect a CAGR of 4.5% over the forecasted period of 2017 to 2022. In competition with this segment, the grocery stores segment is second in line with not much difference in the CAGR, yet it holds a higher revenue share in the market as compared to the online segment. The other distribution channels are poised to grow at moderate to sluggish pace owing to the rise in the online and grocery stores segments. These segments are also expected to enjoy huge gain in the BPS while other segments are experiencing loss in the BPS since couple of years. The grocery stores segment possess higher market revenue share since it was established earlier as compared to the online stores segment.

Conventional Segment by Product Type Experiences Loss in BPS

The organic segment by product type has gathered significant market share by revenue since past couple of years and also reflects a comparatively higher growth rate than the conventional segment. The conventional segment is expected to witness a loss in BPS, the number being more than 60 by the end of 2022 and on the contrary the organic segment enjoys a higher BPS during the same period. The CAGR of organic segment is 4% during the forecasted period of 2017 to 2022, as per market observations.

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Personal Care Segment to witness higher CAGR in the Forecasted Period

The food and beverage segment is an attractive segment for the white pepper market. Moreover, the personal care segment has taken good pace and is expected to reach a CAGR of 3% in the forecasted period of 2017 to 2022. It also experiences a higher gain in the BPS by the end of 2022. Other segments show moderate growth rate in the period of forecast.

Impressive Cognac Sales to Follow Gushing Consumer Appetite for Premium Liquor, Finds FactMR

FactMR, in its latest research, reveals that ~ 210,890 thousand bottles of cognac were sold in 2018 and the sales are likely to grow by ~5% YOY in 2019. According to the report, cognac is successfully outgrowing the phase of being an occasional drink and is being savored more often, on account of its artful convergence of subtlety and authenticity. This will continue to lift the market revenues to new heights through 2027, with the top five market players commanding for a significant share of it.

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“Cognac has been regarded as one of the highly-coveted of all spirits distilled from grapes, for the umpteen number of qualities it exhibits in terms of aroma, intensity, warmth, and – above all- subtlety. Even though it continues to face intense competition from whiskey, its demand doesn’t seem to pale anytime soon and, in fact, continues to grow faster than expected”, says the FactMR analyst.

According to the report, consumer proclivity for premium liquor is estimated to bring in new profits pools for the market players to dive in. Premium alcohol varieties are well-known for their viscosity, texture, and flavor, which gives them an edge over the ordinary liquor grades. Consumers, especially millennials, are increasingly drawn to premium liquor and are more than ready to lose themselves into extravagant experiences. Budding appetite for premium liquor is likely to promise new opportunities for the cognac market players in 2019 and beyond, finds the FactMR research study.

The study finds that VS (very special) grades accounted for over ½ of the overall cognac sales in 2018, and the category is estimated to see exorbitant demand through 2027. VSOP (Very Superior Old Pale) remains the second most popular cognac grade among consumers, however, the XO (Extra Old) grade is likely to upend the scenario and witness exponential demand by the end of 2027.

Preview Analysis of Global Cognac Market research report Segmented By Grade Type (VS, VSOP, XO), By Buyers Types (Household & Residential Buyers, Institutional Buyers, Restaurants & Pubs), By Distribution Channel (Direct and Institutional Sales, Modern Trade, Convenience Stores, Online Retailers, Modern Grocery Retail Stores, Specialty Stores, Liquor Stores), & By Region -https://www.factmr.com/report/4051/cognac-market

Market Players Experiment with Innovations to Vitalize Product Positioning

The report finds that restaurants & pubs will clearly stand out with significant demand for cognac varieties, followed by the household & residential buyers and the institutional buyers. Restaurants and pubs remain continuously focused on devising effective strategies that would boost their overall footfall, and redesigning of their menus by adding premium brandies is one of them. In addition, restaurants and pubs are also drawing upon the trend of ‘brandy-infused cocktails’ and cognac continues to be the most-preferred choice among all other types of brandy.

To lift their sales performance to newer heights, several cognac brands are focusing on bespoke innovations while mastering the art of consumer engagement. For instance, Martell has been working on upgradation of its product pipeline with the release of ‘Blue Swift’, a VSOP expression matured in French oak casks and finished in Kentucky Bourbon barrels.

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The goliath in the global cognac space, Hennessy, introduced its very first marketing campaign “Hennessy & Meal” to remodel its business pillars post an industry wide slump in Asia. This campaign was aimed at strategically collaborating with over 150 local restaurants spread across China to serve cognac along with meal options. However, the emerging market players are placing their bets on the millennial categories by launching innovative and unique blends, which would not only help them thrive but also gain long-term profits in the turbulent market space.

This study pinpoints the untapped corners in the global cognac market and finds that the market would grow at a value CAGR of ~ 6.5% during the assessment period.

Proliferative Vitreoretinopathy Market Proclivities Reveal Increased Contribution by Leading Players towards Revenue Growth, details Fact.MR report

In order to dissert the market scenario prevailing across the proliferative vitreoretinopathy market sector, Fact.MR has evenly presented a comprehensive analysis report on proliferative vitreoretinopathy market to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the proliferative vitreoretinopathy market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.
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Proliferative vitreoretinopathy (PVR) remains the most commonly observed failure in the surgery of rhegmatogenous retinal detachment (RRD), albeit substantial efforts have been taken to better understand and manage the condition in the past. Basic research indicates that proliferative vitreoretinopathy illustrates scarring - end-stage of wound healing process, which occurs post-retinal detachment surgery. Current medical treatment for PVR has been directed toward the prevention of inflammation – first stage of wound-healing process, and inhibition of cell proliferation – second stage.
Surgery for proliferative vitreoretinopathy, at present, demonstrates high anatomical success rate, despite disappointing visual results. Utilization of adjunctive treatments for preventing cellular proliferation has been deemed effective in the treatment & prevention of PVR, or post-surgery recurrences. Proliferation control and strategies directed toward the improvement of visual outcome are imperative focus areas for future studies in PVR. In addition, researches on the peri-retinal and intra-retinal pathology of proliferative vitreoretinopathy have illustrated characteristic alterations, which will significantly influence surgical management and visual outcome.
A recent Fact.MR report foresees the proliferative vitreoretinopathy market to record a moderate rise over the period of forecast (2018-2027). Revenues from treatment and management of proliferative vitreoretinopathy worldwide will reach nearly US$ 660 Mn by 2027-end.
Proliferative Vitreoretinopathy Market: Potential of Systemic Anti-TNFα Treatment in Reduction of PVR to Influence Future Developments
Lack of effective prophylaxis or treatment has made proliferative vitreoretinopathy one of the most devastating complications witnessed in RRD. TNFα has been implied in PVR development, which in turn necessitates blockade of this factor for reducing or preventing onset of proliferative vitreoretinopathy. However, systemic treatment of PVR using anti-TNFα entails several side-effects and risks, and employment of such drugs for PVR treatment is not yet justified. Researchers have sought indirect approaches for determination of effectiveness of anti-TNFα in protection against PVR development post-RRD surgery.
Despite sound principles on which the approaches are based, low prevalence of patients affected with RRD, chronic inflammatory diseases, and PVR has prevented researchers from drawing conclusions with regard to potential effectiveness of the anti-TNFα therapy as prophylactic treatment for preventing or reducing PVR incidences following RRD. However, these approaches hold promise in promoting future in-vivo studies, and randomizing clinical trials in humans with the help of more preclinical research.
Proliferative Vitreoretinopathy Market: New PVR Development Suppression & Prevention Methods to Underpin Growth
Proliferative vitreoretinopathy, an inflammatory fibrotic disease, stems from inflammatory milieu post-RRD, which in turn prevents retinal healing. Several studies aimed at suppressing or preventing the development of PVR are being conducted worldwide, with some of the recent ones elucidating effect of “substance P (SP),” and targeted use of non-steroidal anti-inflammatory drugs such as “lornoxicam.”
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Research carried out on lornoxicam has not only demonstrated successful improvement in the condition of retina and choroid, but also reduced frequency of membrane formation significantly. Studies conducted on substance P have revealed that SP has the capability of inhibiting apoptosis, and epithelial-mesenchymal transition (EMT) induced by TNFα caused, thereby suppressing or preventing development of proliferative retinopathy.

Insoluble Fiber Market: Europe and North America Expected to Deliver Enhanced Sales Supported by Rising Consumer Preference, reports Fact.MR study

In order to dissert the market scenario prevailing across the insoluble fiber market sector, Fact.MR has evenly presented a comprehensive analysis report on insoluble dietary fiber market to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the insoluble fiber market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.
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Competitive Landscape: Notable Highlights

• Nexira has entered into a partnership with Synthite to produce acacia gum at Synthite’s manufacturing plant in Tamil Nadu, southern India.
• DowDuPont™ acquired FMC Corporation’s Health & Nutrition Business, except its Omega-3 business.
• CP Kelco is planning to invest in the expansion of production capacity and building capabilities for its key products. The company is likely to increase capacities at its facilities in China and the US. CP Kelco also announced its plan to increase pectin production capacity by 15% at its facility in Denmark.
• GPC launched agglomerated tapioca-based MALTRIN ^® products with focus on supply in Europe and surrounding markets. Moreover, the company has also received Non-GMO Project Verification at its production facility in Washington, Indiana for corn syrup solids and maltodextrin.

The report offers detailed profiles of the leading players in the insoluble fiber market. The report conducts thorough research on market players including Ingredion Incorporated Chr. Hansen Holding A/, Unipektin Ingredients AG, NEXIRA, SunOpta, Inc., CP KELCO, E. I. du Pont de Nemours and Company, Tate & Lyle PLC, Cargill Incorporated, Grain Processing Corporation, TIC GUMS INC, Archer Daniels Midland Company, Roquette Frères, Rettenmaier & Söhne GmbH Co. KG, Südzucker Ag, Barndad Nutrition, International Fiber Corporation, Emsland-Group, and others.
Insoluble Fiber Market to Remain Consolidated Among Top Players
According to the Fact.MR report, top players in the market are projected to account for 55% share in the insoluble fiber market. Majority of the top companies in the insoluble fiber market are well-established in Europe and North America. These companies are focusing on strengthening their foothold in Asia Pacific on the backdrop of increasing health-conscious people driving demand for high-quality and inexpensive gluten-free and non-GMO alternatives. E. I. du Pont de Nemours and Company, Cargill Incorporation, and RETTENMAIER &b SÖHNE GmbH Co. KG are some of the key players in the insoluble fiber market.
Rising Awareness Regarding Health Benefits of Dietary Fibers Fuelling Adopotion
A considerable shift in lifestyle and diet habits of people is driving demand for healthy foods and fiber-rich diets. Research on the benefits of fiber-rich diet on human health has had positive conclusions. According to the European Food Safety Authority, fiber rich food can improve weight management. Meanwhile, the World Cancer Research Fund (WCRF) projects that around 45% of bowel cancer can be prevented through proper diet and physical activity. Increasing research studies showing various health benefits of dietary fibers is driving demand for both soluble and insoluble fibers. With increasing awareness regarding health benefits of fibers, food and beverage companies are developing new fiber-based food products to deliver multi-functionality to a variety of food applications. Increasing concern towards intestinal health is driving demand for insoluble fiber.
Diverticulitis and constipation are two most common disorders of colon in Europe and Americas. The effectiveness of dietary fibers in preventing and managing these disorders continues to fuel adoption among consumers. Regular intake of dietary fibers also offers other preventive health benefits; for instance, a study led by researchers at Harvard T.H. Chan School of Public Health found that high-fiber intake, especially during young adulthood and adolescence, reduces the risk of breast cancer.
Fiber Fortified Food and Beverages Accelerating Demand for Insoluble Fiber
Changes in dietary guidelines and low-fiber intake have resulted in the need for a variety of options to meet the recommended level of daily fiber intake. The growing demand for fiber in diet is leading to new product development and reformulation of existing food and beverages products by food & beverage manufacturers. Fiber-fortified food and beverages are gaining popularity as consumers are increasingly becoming aware of various health benefits for fiber-rich diet. Food and beverage manufacturers are also focusing on fiber fortified food products to meet changing consumer needs.
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Based on the type, the insoluble fiber market is segmented into Cellulose, Chitin and Chitosan, Hemicellulose, Fiber/Bran, Lignin, Resistant Starch, and Other types. By source, the insoluble fiber market is segmented into Fruits (Exotic Fruits, Citrus Fruits, and Other Fruits), Vegetables, Legumes, Cereals & Grains, and Other Sources. On the basis of application, the insoluble fiber market is segmented into Functional Food & Beverages, Pet Food & Feed, and Pharmaceutical & Dietary Supplements.

Avocado Extract Sales Surge as Investments Strengthen from Leading Food Manufacturers, reports Fact.MR Study

In order to dissert the market scenario prevailing across the avocado extract market sector, Fact.MR has evenly presented a comprehensive analysis report on avocado oil market growth to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the avocado extract market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.

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Notable Highlights

• In September 2018, Australia’s biggest avocado farm owner, Simpson Farms announced the sale of its farm business. The company annual revenues were to the tune of nearly US$ 75 million through the sale of over 1.5 million avocados. The farm that produces these avocados is expected to be sold for between US$ 250 to 300 million.
• In February 2018, Costa Group announced the acquisition of Coastal Avocados farms in New South Wales. The acquisition was made in partnership with Macquarie Agricultural Funds Management who will own the forms and Costa will operate them. The acquisition is aimed at Costa’s goal to achieve 1,000 hectares and 52-week supply annually.
• In October 2018, Mexico avocado growers went on 16 days strike in protest of low field prices and other issues. Due to the strike, weekly shipments plummeted significantly from 40 million in the week of 28 October to 4.8 million two weeks later. While 78% of the Hass avocados were shipped in the U.S. from Mexico in 2017, the effect of the shortage reached U.S. restaurants forcing owners to remove avocados and guacamole from menus.
• In the second quarter of 2018, avocado prices witnessed a dramatic fall in Europe. The prices of avocado dropped to one third within a year span, according to the Ministry of Agriculture, Fisheries and Food (MAPAMA) in Spain. Despite the increased annual consumption capacity, increased production in Peru and South Africa, prominent avocado importers in Europe has led to market saturation and downfall in avocado prices.
• In Australia, despite the increased production capacity, higher prices of avocados continue amid exponentially rising demand. The year 2018 remained a high priced avocado year for the avocado industry – the scenario has led the Avocado Australia and Hort Innovation to work towards enhancing domestic production as well as expand domestic and international markets.
• Columbia became the member of the World Avocado Organization (WAO) whose current member countries include Mexico, Peru, the US, South Africa, Tanzania, Zimbabwe, Mozambique and Spain. The announcement was made in the Asia Fruit Logistica 2018 in September. With the WAO membership, Columbia will increase supply in the European avocado market.

Fact.MR report delivers notable insights on all the key avocado extract market players. Profiled players in the avocado extract market include Simpson Farms, Crofts Limited, AVOCARE, Olivado Ltd, Avocado Global Pte Ltd, Salud Food Group, Sunfresh, Avocado Oil De Mexico, Indigo Herbs, Markon, and others.

Olivado Ltd., Indigo Herbs, Markon and other players are categorized as Tier 3 companies whose focus remains differentiated food offerings. For Instance, Olivado Ltd. is a leading provider of extra virgin cold pressed avocado oil whereas Indigo Herbs delivers organic avocado powder. With their unique approach of market sustenance, Tier 3 players hold over half the volume share in the avocado extract market.

Supply Chain Challenges Impede Avocado Stockpiling

Avocado production is concentrated in Mexico which accounts for 35-45% of the global avocado supply. Other prominent producers include the Dominican Republic, Peru, Colombia, and Indonesia. Demand for avocado has skyrocketed in the past half a decade which has created volatility in the avocado market, particularly lower field prices.

Moreover, the duration of avocado ripening depends on the harvesting time and post-harvest environment. Further, the fruit requires end-to-end monitoring during shipping and storage. In addition to the field price challenges, unique harvesting process and requirement of the cold chain while transportation further complicates the supply chain. The delicate supply chain is vulnerable to changes that may affect the stock used in the production of different avocado extract products.

Growing Avocado Demand from Cosmetics Industry Represents an Opportunity

Consumer spending on products with natural ingredients has increased significantly. The trend has fuelled the sales of consumer products with avocado ingredients. Further, the positive consumer sentiment about avocados as a healthy food is rubbing off on its growing adoption by cosmetic manufacturers. Avocado oil is known for its higher penetration in the skin tissue and is a highly used ingredient in nourishing creams, massage oil, massage cream and other lubricating lotions.

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The avocado extract market analysis included in the report is based on the thorough understanding of the avocado industry landscape. Based on a thorough analysis, the avocado extract market is segmented based on extract type, source and application. Based on extract type, the avocado extract market is segmented in oil, powder and puree. Based on source, the avocado extract market is segmented in hass, Fuertes and other sources. Among different applications of the avocado extract, the market study covers food & beverage, cosmetics, dietary supplements and pharmaceuticals.

Global Anthocyanin Market Perceptions Highpoint Industrial Expansion in Coming Years, reports Fact.MR study

In order to dissert the market scenario prevailing across the anthocyanin market sector, Fact.MR has evenly presented a comprehensive analysis report on global anthocyanin market growth to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the anthocyanin market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.

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Competitive Landscape - Key Strategies and Developments

• Sensient Technologies Corporation acquired the natural color business of GlobeNatural, a Peru-based natural food and ingredient enterprise, in the year 2018. This acquisition was aimed at amelioration of product portfolio and manufacturing capabilities of the company.
• DDW The Color House acquired KleurCraft™ portfolio of coloring foods from SVZ International, in the year 2015. This acquisition enabled the company to proliferate in the flourishing ingredient segment of coloring foods while strengthening the company’s offerings across multiple hues for customers.
• Chr. Hansen Holding A/S focused on expanding its natural color business in North America in the year 2018 by purchasing a manufacturing facility in Wisconsin. This expansion will enable the company to serve the evolving needs of US customers through their exclusive and distinguishable offerings.
• Archer Daniels Midland Company (ADM) announced proposed acquisition of Neovia, an international manufacturer of animal nutrition products, in the year 2018. This acquisition was an addition to the company’s integrated nutrition portfolio.

Apart from the forenamed, the anthocyanin market report also features other players operating in the global market space. The remaining players featured in the report on anthocyanin market include Symrise AG, Cayman Chemical Company, Extrasynthese, Organic Herb Inc., ROHA Dyechem Pvt. Ltd, Secna Group, and Vinayak Ingredients India Pvt Ltd. The anthocyanin market remains a fragmented landscape and is characterized by wide-spread presence of regional players. The fragmented nature of anthocyanin market can be a consequence of multiple factors, with low entry barriers and sluggish rate of product innovation being two of the prominent ones. The tier 1 players hold around 15-25% of the market share and remain highly focused on business expansion.

Early recognition of the evolving industry trends and successful incorporation in line with the same remains a key strategy of tier-1 players to proliferate in this fragmented market space. Furthermore, the tier 1 players are also participating in strategic alliances to enhance their production capacities and reap sizeable profits.

Adoption in Pharmaceuticals and Specialty Drugs to Bolster Adoption

Anthocyanin is gaining steady popularity as an ingredient in pharmaceuticals and specialty drugs in the wake of its potential health benefits. Therapeutic impact of anthocyanin, combined with its neuroprotective, anti-oxidative, and anti-cancer attributes makes it an ideal ingredient in case of pharmaceuticals and specialty drugs. Anthocyanin also offers exceptional benefits in treatment of vision and cardiovascular diseases, which is reinvigorating its popularity in the pharmaceutical spectrum. Competency in terms of exhibiting antiviral properties and its efficacy against carcinogenesis is further fostering its popularity in the pharmaceuticals and specialty drugs sector.

Increasing Propensity for Nutritional Supplements to Pave New Avenues

Rising concerns for cognitive well-being have spurred the consumption of nutritional supplements. With proper nutrition demonstrating great potential in maintenance and improvement of brain health and function, people are highly convinced to replace their conventional foods with functional and nutritional supplements. Among a myriad of plant-based pigments with nutritional wellness, anthocyanin has been swiftly gaining acceptance for use in foods and beverages.

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The anthocyanin market has been segmented on the basis of source, end use industry, sales channel, and region. By source, the anthocyanin market has been segmented into fruit based anthocyanin, vegetable based anthocyanin, legumes & cereals based anthocyanin, and other source based anthocyanin. By end use industry, the anthocyanin market has been segmented into bakery and confectionery, dairy and beverage, soup, sauces and spreads, pharmaceutical, cosmetic and personal care industry, and animal feed. By sales channel, the anthocyanin market has been segmented into direct sales, distributors/suppliers, and online sales.

Global Nutraceutical Supplements Market Exhibits Higher Growth Prospects during 2018-2027

In order to dissert the market scenario prevailing across the nutraceutical supplements market sector, Fact.MR has evenly presented a comprehensive analysis report on nutraceutical supplements market to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the nutraceutical supplements market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.

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The forenamed companies have been profiled in the nutraceutical supplements market report, wherein crucial aspects related to them such as revenue growth, key developments, and regional presence have been elaborated in detail. Market leaders or tier 1 players of the nutraceutical supplements market account for around 40-45% of revenue share, with primary focus on expansion of manufacturing facilities and strategic alliances with key distributors. While the mid-level or tier 2 players emphasize on intensifying their regional presence, the emerging or tier 3 players remain highly oriented toward specific product segments and volume sales enhancement. The nutraceutical supplements market is heading toward a phase of consolidation, with tier 1 players extensively emphasizing on product innovations and developments. Moreover, the tier 1 players’ constant pursuit for growth makes them to consistently focus on expansion of regional presence and solidification of product portfolios.

With the evolving definition of health and wellness, an increasing preference of specialty ingredients is gaining center stage in the nutraceutical ingredients market space.  The customer inclination toward specialty ingredients tends to get strong eventually, owing to multiple benefits such as upgraded health, improved taste and texture, and enhanced shelf life.

Moreover, the practice of “adding value” to products has become one of the highly pervasive manufacturing trends. Consumers are no longer content with simple nutrition or hydration, rather they wish to experience a lot more in terms of health and wellness, taste, and quality. In line with this demand for improved varieties, manufacturers of nutraceutical supplements are focusing on inclusion of specialty ingredients in their products.

Focus on Packaging Techniques to Tackle Counterfeiting - A Key Trend

As per a revelation by the Association for Packaging and Processing Technologies, the practice of counterfeiting has been increasing at an alarming rate. When it comes to products like nutraceutical supplements, which are consumed by a large demographic, integrity of the product becomes exceedingly vital and uncompromisable. 

The practice of counterfeiting can dent consumer confidence with respect to a product, posing major challenges for the manufacturing companies. Hence, the manufacturers are resorting to advanced packaging techniques including anti-diversion codes, hologram-enabled authentication, and invisible inks to help the customers identify the authentic products. Persistent focus on advanced packaging formats and techniques is also poised to aid manufacturing companies in terms of healthy market sustenance amidst cut-throat competition. As consumers across the globe are highly invested in achieving their nutrition goals, a personalized approach to nutrition is gaining immense traction. This trend, in turn, is foreseen to invigorate the demand for new nutraceutical supplements aimed at promoting wellness. Manufacturers of nutraceutical supplements are proactively investing in research and development activities, and stakeholder relationships, which will enable them to facilitate business expansion with product diversification and strengthen ties with scientific communities.

Nutraceutical Supplements- Definition

Nutraceutical supplements refer to substances or products aimed at supplementing the diet of consumers in terms of adding nutritional values. The rise in the demand for nutraceutical supplements can be attributed to rising proclivity toward cognitive well-being and functional dietary preferences.

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The Fact.MR report on nutraceutical supplements market is a comprehensive and detailed forecast on the nutraceutical supplements market for the forecast period of 2018 to 2027. The report on nutraceutical supplements market offers in-depth insights apropos of nutraceutical supplements market over the forecast timespan, which aids new entrants in the nutraceutical supplements with understanding the crucial growth parameters of nutraceutical supplements market. The nutraceutical supplements market has been segmented on the basis of product type, consumer orientation, form, sales channel, and region. By product type, the nutraceutical supplements market has been segmented into vitamins & minerals supplements, herbal supplements, protein and amino acid supplements, and prebiotics & probiotics dietary supplements.

Snacks Market Projected to Witness a Single-Digit CAGR During 2017 to 2022

In order to dissert the market scenario prevailing across the snacks market sector, Fact.MR has evenly presented a comprehensive analysis report on snacks market to its extensive online repository. With all vital market facets enclosed into this single assessment, readers can learn about different market drivers, opportunities and trends which are likely to influence the overall market space for the snacks market in the coming years. In addition, factors such as market size, Y-o-Y growth and revenue share are investigated so as to make this research highly authentic and reliable.

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On-the-go snacking bars are gaining Considerable Popularity in the Snacks Market, permitting an influx of new as well as innovative ingredients and flavors. Snack bars steadily replacing complete meals have led the consumers clamor for products with rich and affluent nutritional profiles. With several trends such as non-genetically modified organism (GMO), clean label, low-sugar, gluten-free, and other health-based claims prevailing in the snacks market, manufacturers might have to consistently direct their efforts toward meeting these newfound health standards. Furthermore, evolving protein additives including whey and soy, lentil and many more are making a headway in the snacks market, which can be banked on by the manufacturers of snacks market for long-term gains.

The debut of collagen-infused food products, in the form of snack bars, has been gaining notable grounds in the snacks market. Consumers’ perception of collagen as an ingredient for beauty enhancement illustrates untapped opportunities in functional foods featuring collagen. But, the adoption of collagen-based snacks is being hindered by ambiguities over authenticity of the aforementioned claim. Collagen-based snacks, being at odds with the trend of plant-based alternatives, might witness hurdles in the course of long-term proliferation.

Transformation in the definition of health and well-being has led consumers seek transparency regarding ingredient bases of snacks they consume. Meanwhile, modern day businesses are vying to accommodate this trend in their offerings, which will help them build long-term sustainable relationships with their consumers. A large health-savvy demographic purchasing snacks is prioritizing ingredients over brands, which is also responsible for further influencing their purchase decisions. To multiple consumers, a list of healthy and organic ingredients resonate profoundly. In line with the aforementioned trend, manufactures in the snacks market are vying to add ‘healthy-ingredient’ alternatives to their existing offerings.

As consumers aspire for healthier as well as tastier snacks, products that bridge the gap between nutrition and indulgence are foreseen to pick up the steam, both globally and locally. But, while framing a strategy for snacks of such kind, regional and local taste preferences have to be taken into consideration. Local favorites might have minimum scope for a global market player to compete. But, a multitude of growth opportunities can be exploited by scrutinizing the underlying dynamics influencing consumer behavior toward these local favorites. While Juicing was all the rage, a new trend with similar discipline has emerged in the snacks market. Ready-to-eat soups, prepared through High Pressure Processing (HPP), are picking up the steam in the snacks market as a new favorite on the go. By virtue of convenience and versatility offered along with multiple healthy ingredients, drinkable soups are being consumed both as snacks as well as meals. This projects a promising proliferation of drinkable soups in the snacks market, which is brimming with new opportunities for market players to leverage.

Competitive Landscape

The competitive landscape of the snacks market features names of prominent manufacturers as per their market foothold, which include National Biscuit Industries LTD SAOG, Kellogs, Kraft Foods Group, INC., Nestle SA., Campbell Soup Company, ITC Limited, Mondelez International, INC., Lotus Bakeries NV, Britannia Industries Limited, and CALBEE, Inc. Britannia Industries Limited, a leading player of the snacks market, unveiled its new logo and is on the process of launching around 50 new products to celebrate its centenary. Moreover, it has also established a successful partnership with Greece-based Chipita to launch its own new line of croissants.

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Nestle S.A., a prominent player in the snacks market, is making sincere efforts to support healthier lifestyles through its products. The brand has made forward-looking commitments to curtail sodium, sugars, and saturated fats and include healthy ingredients like fiber-rich grains, vegetables, and micronutrients in their offerings. Snacks are a portion of food that are basically smaller than regular meals. Snacks are usually consumed between meals and come in a variety of forms including packaged snacks and other processed snacks. Conventionally, snacks are prepared from ingredients which are easily available at home.

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Global Vetiver Oil Market Insights, Trends & Future Development Status Recorded during 2017-2022

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global vetiver oil market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the vetiver oil market during the forecast period.

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Vetiver oil is obtained from the vetiver plant and is also referred to as “khus”. It emits a heavy fragrance, more likely an earthy one and has several advantages. It belongs to the poaceae family and is a perennial plant. Typically it is cultivated in all tropical regions on a wide scale. The global vetiver oil market is expected to reflect a CAGR of 4.0% during the period of forecast, 2017-2022. The growth of the vetiver oil market is impacted by many factors. To name a few, the rising pharmaceutical industry, food and beverage industry, cosmetic industry, perfume industry, growing awareness of the benefits of using vetiver oil, higher disposable income of people who can afford to use spend on cosmetics and on organic or natural medications and so on. The Asia-Pacific excluding Japan (APEJ) region shows average growth considering the global vetiver oil market. However, Europe seems to be the most lucrative region among other regions.

The global vetiver oil market is segmented into source type, form type, application and distribution channel. The research report by Fact.MR on global vetiver oil focuses on these segments and their sub segments and their growth and adoption in different regions of North America, Europe, Latin America, Asia Pacific excluding Japan (APEJ), Middle and Africa (MEA) and Japan.

Consumption of Vetiver Oil to Rise in Consumer Market, Especially in Europe

Europe remains the benchmark of consumption of vetiver oil owing to the growth of pharmaceutical industry and perfume industry in this region. Moreover, higher disposable income and luxury lifestyle in the developed regions in Europe contribute to the higher adoption of cosmetic products and medical products in which vetiver oil is used. The end use industry grows strong in Europe thereby increasing the use of vetiver oil in different applications. The European region seems to be lucrative considering all the segments and sub segments in the global vetiver oil market. Even though the adoption rate of vetiver oil in APEJ region is growing at good pace, Europe stays the most dominating region throughout the forecasted period.

The organic sub segment of the source type in vetiver oil market shows a higher growth rate throughout the forecasted period and gains high Base Point Share (BPS) value during the period of forecast whereas the natural sub segment loses Base Point Share during this period. However, the absolute dollar opportunity of natural sub segment is comparatively higher than the organic sub segment, and so is the overall revenue market share. Europe is the most lucrative region for the vetiver oil by form type and is expected to grow at a higher pace till 2022.

The growth of vetiver oil market is influenced by several factors. Mainly the benefits of vetiver oil have increased the diameter of the awareness of the product and is becoming famous globally. Vetiver oil is highly found in end use applications such as perfumes, toiletries, cosmetics, and many more. Moreover, they have their use in the pharmaceutical industry wherein they are used in production of several medicines to cure skin diseases, treat insomnia, sleep disorders etc. The growth in adoption of vetiver oil has been on the rise owing to these end user sectors and their significant growth in the recent years. According to expert opinions and market observers, this growth will further increase in the forecasted period. The supply and demand side sectors also affect the growth of the vetiver oil. Tropical regions show higher cultivation of the vetiver plant and higher production of vetiver oil.

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Modern trade, franchise outlets and specialty stores are outpaced by the online sub segment in the distribution channel segment of the global vetiver oil market. The online segment, however, has comparatively lower absolute dollar opportunity as compared to other sub segments. The modern trade sub segment reflects a moderate CAGR, close to yet lower than the online sub segment, but shows a relatively higher absolute dollar opportunity and a higher revenue share among the other sub segments. The online distribution channel is upcoming and in the coming years it is more likely to get a grip in the global vetiver oil market.

Global Sunflower Oil Market to Showcase Vigorous Demand during the Period until 2022

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global sunflower oil market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the sunflower oil market during the forecast period.

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Sunflower oil is used in the treatment of various diseases and chemical formulations. Food industry also witnesses considerable demand in food industry as a frying oil. The global market for sunflower oil is expected to witness a steady growth due to considerable demand among food manufacturers. Expansion of online platforms and franchise outlets will contribute towards growth of the global sunflower oil market. Europe will remain the largest market for processed sunflower oil globally.

The global sunflower oil market is expected to witness a moderate CAGR growth, and will reach a value of more than US$ 11 Mn in 2022. Known for its health-related benefits, consumption of sunflower oil is not only restricted for treating cardiac diseases in the hospitals. Attributed to its anti-inflammatory properties, sunflower oil has been a beneficial for people suffering from asthma and arthritis. Apart from its use in treatment of arthritis and asthma, sunflower oil is also used to tenia pedis foot infection among men athletes. Bound to such factors, sunflower oil is expected to witness an upsurge in demand in the global healthcare industry.

Cosmetic Manufacturers to Represent Considerable Demand

Rich in antioxidants and beta-carotene, the sunflower oil witnesses a considerable demand among manufacturers of cosmetic products such as sun protection creams, eye creams, and anti-aging masks. Attributed to gamma alpha linolenic acid qualities, demand for sunflower oil is likely to increase among manufacturers of hair products. Cosmetic industry is likely to contribute significantly towards growth of the global sunflower oil market attributed to such factors.

Food Industry to Witness Significant Demand

Apart from cosmetic and healthcare industry, sunflower oil further witnesses a considerable demand in the food and beverages industry. On the other hand, manufacturers of food products prefer other healthy oil products including olive oil. Availability of substitute oil product is likely to hinder growth of the global sunflower oil market by 2022.

Retail Sector to Register Highest Growth in the Global Market

Europe will represent the largest market for sunflower oil globally. Processed sunflower oil will outsell virgin sunflower oil in this region. Registering the highest CAGR for processor sunflower oil in the global market, Europe will represent a significant revenue share. Foodservice will remain an attractive end user segment in the global market by the end of 2022. However, retail sector will register the highest CAGR in terms of end users, followed by foodservice.

In terms of distribution channel, sunflower oil will witness significant growth in terms of sales through franchise outlets and online channels in Europe. Sales of sunflower oil products through modern trade will represent a value of over US$ 1,000 Mn in 2022.

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Market Players Operating in the Global Market

Leading manufacturers and distributors in the global sunflower oil market include The Adani Wilmar Ltd., Ruchi Soya Industries Ltd, Associated British Foods (Ach), Archer Daniels Midland Company, Beidahuang Group, Bunge Limited, Borges Mediterranean Group, Cargill Inc., Fuji Vegetable Oil, Inc., Adams Group, American Vegetable Oils, Inc., Olympic Oils Limited, Ach Food Companies, Inc, Marico Limited, and ConAgra Foods (Agrotech Foods Ltd).

Global Spearmint Oil Market Inclined to Deliver Positive Growth Results until 2022

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global spearmint oil market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the spearmint oil market during the forecast period.

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Spearmint oil is used in the treatment of internal wounds, respiratory problems, and indigestion. Healthcare and therapeutic industry also witnesses a considerable demand for spearmint oil. The global spearmint oil market is likely to witness a steady growth attributed to substantial demand in the healthcare and therapeutic industry. Expansion of online channels will impact growth of the global market. The global spearmint oil market is expected to register a moderate CAGR growth, and will represent a market value of US$ 454.4 Mn in 2022. Application of spearmint oil extends beyond the food industry. Attributed to various health-related benefits, this oil witnesses an upsurge in demand for treating indigestion, common cold, and respiratory problems. Spearmint oil is also used as a disinfectant for protecting and healing internal wounds in intestines, stomach, and food pipeline. Manufacturers operating in the healthcare industry witness significant demand for spearmint oil attributed to the antispasmodic and antiseptic qualities.

Consumption in the Personal Care Industry

Spearmint oil is used in production of mosquito repellant and fumigants attributed to the anti-inflammatory properties. Apart from its use an insecticide, spearmint oil is also used to soothe itching, swelling, inflamed skin and redness. Due to such factors, manufacturers producing personal care products witness a considerable demand for spearmint oil.

Use of spearmint oil is not only limited to healthcare and personal care industries. Attributed to restorative fragrance and revitalizing properties, spearmint oil is increasingly used in aromatherapy. Manufacturers operating in the therapeutic industry witness considerable demand for production of essential oils. Such factors are likely to contribute towards growth of the global spearmint oil market significantly.

Considerable Consumption among Cosmetic Manufacturers

Rich antiseptic and anti-oxidant qualities of spearmint oil is predicted to extend its application in the cosmetic industry. Spearmint oil is increasingly used for reducing skin imperfections and wrinkles. Application of this oil also increases elasticity and resilience of skin. Bound to such factors, spearmint oil is witnessing considerable demand among cosmetic manufacturers.

On the other hand, consumption of spearmint oil by pregnant women could adversely affect their health attributed to its emenagogue properties. Moreover, availability of substitute products is likely to impact demand for spearmint oil in various industries negatively. Such factors are predicted to inhibit growth of the global spearmint market during the predicted period.

Therapeutic Industry to Register Significant Growth

Natural spearmint oil will outsell organic spearmint oil, and will represent a value of over US$ 120 Mn by 2022 – end. Europe will remain the largest market for spearmint oil globally. Natural spearmint oil among other products is expected to reflect the highest CAGR in the global spearmint oil market throughout 2022.

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Absolute spearmint oil is likely to remain the most attractive segment among other forms, and will represent a value of more than US$ 60 Mn in 2017. This segment will register the highest CAGR in the global spearmint market, followed by blends form. Therapeutics among other application segments will register the highest CAGR growth, followed by food and beverages industry. However, food and beverages will witness the highest growth in terms of revenues, representing a value of more than US$ 30 Mn by the end of 2022.

Global Soybean Oil Market Delivering Increased Demand, says a report published by Fact.MR

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global soybean oil market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the soybean oil market during the forecast period.

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Soybean oil is a popular cooking oil that is used by consumers across the globe. Close to two-third of the soybeans produced globally is used for production of soybean oil. Over the past couple of years, the global production of soybean oil has soared substantially. This is attributed to the expanding application base of the product in the food and beverage industry. Traditionally, soybean oil is used for baking, frying and even for garnishing salads. It also finds application in manufacturing of paint and drying oil. For many year now, the product has been a key raw material in making alkyd resins. Soybean oil remains one of the most low cost vegetable oil, which is readily available in the market.  Factors as such are reflecting favorably on the global soybean oil market. Fact.MR’s latest study reveals that the global soybean oil market will ride at a moderate CAGR during the forecast period (2017-2022) to surpass a valuation of US$ 21,373 Mn.

Global Consumption of Processed Soybean Oil to Remain the Highest

The global consumption of processed soybean oil is expected to remain significantly higher as compared to the virgin variant. In addition, sales of processed soybean oil currently account for more than two-third share of the market in terms of revenue and are expected to gain 70 BPS over 2022. Processed soybean oil can be used directly for cooking purposes without any purification or refining obligations, and hence is preferred by most consumers. On the basis of end use, the retail segment is expected to remain highly attractive throughout the forecast period. Currently, this segment accounts for little over 38% revenue share of the market and projected to reach valuation of US$ 8,156 Mn by 2022. Meanwhile, the foodservice segment is estimated to retain its second spot.

By distribution channel, modern trade will remain the leading segment of the market in 2017 and beyond. This segment currently accounts for around one-third market share in terms of revenue. At the same time, online retail stores are also steadily emerging as key distribution channel for soybean oil.

Europe will remain the leading market for soybean oil over the forecast period. The region’s market is projected to increase at a steady CAGR over 2022.  There is substantial usage of the product both as feed and fuel in the region. Asia Pacific excluding Japan (APEJ) will also continue to be an attractive market for soybean oil owing to its high consumption as well as production in countries such as China and India.

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Competition Tracking

Ruchi Soya Industries Ltd, The Adani Wilmar Ltd., Archer Daniels Midland Company, Associated British Foods (Ach), Bunge Limited, Beidahuang Group, Cargill Inc., Borges Mediterranean Group, Adams Group, Fuji Vegetable Oil, Inc., Olympic Oils Limited, American Vegetable Oils, Inc., Marico Limited, Ach Food Companies, Inc, and ConAgra Foods (Agrotech Foods Ltd) are the key companies profiled in the Fact.MR’s report. 

Global Sesame Oil Market to Witness Elevated Growth during 2017-2022

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global sesame oil market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the sesame oil market during the forecast period.

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Sesame oil is extracted from plant species known as Sesamum Indicum, an herbaceous annual that belongs to Pedaliaceae family, reaching about 1.8 meter in height. Over the past couple of years, western herbalists have sesame oil for various therapeutic purposes. Sesame oil is being used as an imperative ingredient in margarine, as well as salad dressings, for cooking purposes, and in certain skin softening and cosmetic products. Sesame, native to Africa and Asia, is primarily cultivated in China, and India. Consumption of sesame oil has been facing a paradigm shift among consumers, gaining popularity across regions such as Asia, and North America. Governments across the globe are taking initiatives, considering allowing bulk sesame oil export, which in turn will support farmers who have been facing distress in selling their crops. The fear of low realization, associated with outcomes of sowing sesame seeds, has shifted the focus of governments in considering approval of sesame oil exports. These incidences will further influence growth of the sesame oil market across the globe.

Consumption of sesame oil has gained an uptick, owing to its utilization in various products along with food. A major factor sustaining growth of the sesame oil market across the globe, is use of sesame oil in different cuisines, beauty products, Ayurveda, and various massage oils. Adoption of sesame oil is comparatively higher than other essential oils, as it has been the oldest edible oil consumed by humans. On the back of its nutritional value, consumers are opting the sesame seed oil, and the power packed sesame seed oil is beneficial for the overall human health, provided its consumption post-consulting a doctor. Sesame oil is also well known for its benefits regarding health of hair and skin. Owing to its aforementioned benefits, production of sesame oil has been witnessing a hike over the past few years, which in turn will impact growth of the sesame oil market in the upcoming years.

The global market for sesame oil is projected to register an average single-digit CAGR during the forecast period (2017-2022). Global sales of sesame oil will surpass revenues worth US$ 9,000 Mn by 2022-end.

Europe – Most Lucrative Region for Sesame Oil Market

In terms of revenues, Europe will remain the most lucrative region for the sesame oil market. Revenues from sales of sesame oil in Europe will account for over one-fourth share of the market during 2017 to 2022. Asia Pacific excluding Japan (APEJ) is estimated to be the second largest market for sesame oil by 2022-end.

Specialty stores will continue to witness the fastest expansion in sales of sesame oil, based on distribution channels. Modern trade will remain the largest distribution channel for sesame oil over the forecast period, with sales estimated to account for more than one-third share of the market, in terms of revenues, during 2017 to 2022.

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By end-users, retail segment will continue to be the most lucrative in the global sesame oil market, with sales expected to exhibit the highest CAGR through 2022. Sales of sesame oil in food processor segment will continue to be sluggish throughout the forecast period. Processed sesame oil are estimated to remain preferred among products in the market. Sales of processed sesame oil will account for nearly US$ 7,000 Mn revenues by 2022-end. Revenues from sales of processed sesame oil will account for approximately three-fourth share of the market during the forecast period.

Red Wine Sales Surge as Investments Strengthen from Leading Manufacturers, reports Fact.MR Study

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global red wine market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the red wine market during the forecast period.

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Changing consumer habits, a rising disposable income, increased urbanization, and the preference for wine at large events or social gatherings all paint a bright future for the global red wine market. Red wine is equally sought after by both the geriatric population for its purported health benefits and the millennial population in place of other ‘hard drinks’. Wine consumption has shown marked growth across the world and the production of wine is more evenly spread across developed and emerging markets now, from the initial dominance of the former. Technological advancements have also played a key role in innovative new flavors being made available in the red wine market.

Red wine is largely derived from darker colored grape varieties and the color can range from a deep red to an intense violet or even a shade of dark brown, depending on the wine’s age. The color of red wine comes from anthocyanin pigments found in the grape skin. Red wine production usually comprises extracting both the color and flavor from the grape skin. Fact.MR in its report on the rose wine market suggests that it could grow to a value of approx. US$ 78 billion by end 2022 – witnessing a modest CAGR of 2.7%.

Shiraz and Merlot Most Popular Products in the Red Wine Market

Shiraz and Merlot are the two most popular products as both have a revenue share in excess of 13% in the red wine market. The Shiraz wine segment is anticipated to be worth almost US$ 11.7 billion by end 2022 and key stakeholders in the red wine market are recommended to take note of this. With respect to Merlot, Europe alone accounts for more than half the regional contribution in the red wine market and is projected to retain its share throughout the duration of the forecast period.

A similar market opportunity exists in the Cabernet Sauvignon and Pinot Noir product segment in the red wine market as both have a roughly equal contribution. Even though Europe is the largest region in the Cabernet Sauvignon segment by a considerable margin, companies could seek to diversify by targeting Latin America as the region is predicted to grow with the highest CAGR of 4% from 2017 to 2022. With respect to Pinot Noir wines, APEJ is the second-most lucrative region after Europe.

Modern Trade Segment Lucrative Channel in the Red Wine Market

The modern trade segment represents a revenue share of over 1/3^rd the red wine market making it a segment too large to ignore. The modern trade segment in Europe is larger than that of North America, Latin America, and APEJ combined, making it perfectly understandable if companies decided to focus all their attention on this dynamic region in the red wine market.

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Competition Dashboard

Fact.MR has profiled some of the prominent companies in the red wine market which are Accolade Wines Australia Limited, Casella Family Brands, Caviro, Viña Concha y Toro SA, Constellation Brands, Diageo Plc, E&J Gallo Winery, Grupo Peñaflor, The Wine Group, and Treasury Wine Estates.

Raw Cane Sugar Market Likely to Showcase Increased Demand Motivated by Major Players during Assessment Period, 2017-2022

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global raw cane sugar market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the raw cane sugar market during the forecast period.

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The global raw cane sugar market is expected to register a steady growth attributed to surge in demand for low cholesterol food products. Cane sugar is expected to witness significant demand among the diabetic food manufacturers. Manufacturers operating in the plastic industry are also expected to impact growth of the global market due to surge in demand for cane sugar wax. APEJ is expected to remain the largest market for raw cane sugar products in the global market. Consumption of organic sugar is expected to remain high among the food manufacturers globally. Sales of raw cane sugar products to food processors is expected to generate high revenue in the global market.

Raw cane sugar is used as an alternative source of sugar in the food and beverages industry. Consumption of cane sugar is expected to remain high among diabetic food manufacturers. Raw cane sugar is also expected to witness considerable demand among manufacturers for the production of plastic, candle and cosmetic products. According to a recently published report by Fact.MR, the global raw cane sugar market is expected to witness a moderate CAGR growth, representing a value of over US$ 22,000 Mn by the end of 2022.

Significant Demand among Food Manufacturers

Consumption of cane sugar is expected to remain high in among the food manufacturers as it contains no saturated fats. Attributed to low sodium and cholesterol qualities, diabetic food manufacturers witness considerable demand for cane sugar globally. As people are increasingly getting diet conscious, manufacturers prefer using organic cane sugar for various food products as the table sugar adds to the calories.

Moreover, consumption of table sugar leads to obesity, cardiovascular diseases and type 2 diabetes, which has led to an upsurge in demand for organic can sugar in the food industry significantly. As an alkalizing material, consumption of cane sugar is also expected to highly benefit people in combating cancer. Such factors are expected to fuel demand for cane sugar in the food and beverages industry positively.

Consumption in Cosmetic Industry

Apart from application in the food industry, cane sugar is expected to witness considerable demand in the cosmetic industry. Cosmetic manufacturers are increasingly using cane sugar as an imperative ingredient in production of various products. Growing need for maintaining hygiene and cleanliness is expected to boost demand for wax products and facial scrubs. Due to such factors, can sugar is expected to witness a significant demand in the cosmetic industry.

Plastic Manufacturers to Witness Moderate Demand

Cane sugar is also expected to witness considerable demand in among manufacturers in the plastic, technical, personal care and leather industry. Plastic manufacturers witness considerable production of cane sugar wax, which is further used in various industries. Furthermore, cane sugar is expected to witness significant demand among the candle manufacturers for producing range of candles from the cane sugar wax produced. Such factors are expected to rev up demand for cane sugar in various industries.

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Organic Sugar to Register Significant Growth

Organic sugar is expected to witness the highest revenue growth in the global raw cane sugar market. This segment is expected to represent a value of over US$ 4,000 Mn in the global raw cane sugar market by the end of 2022. Organic sugar is expected to register the highest CAGR growth in the global market as compared to other products through 2022. Demerara-style sugar is expected to represent the second highest revenue growth in the global raw cane sugar market by the end of 2022.

Raw Beetroot Sugar Market Projections Deliver Positive Revenue Growth during the Period between 2017 and 2022

The purpose of this comprehensive forecast report presented by Fact.MR is to elaborate the various market projections impacting the global raw beetroot sugar market size during the period through 2017-2022. This assessment delivers high-end statistics concerning market size, growth in trends and revenue share (US& Mn) linked to different geographies and segmentation types. Readers can acquire precise insights about market growth trends along with upcoming opportunities that are expected to reshape the overall structure of the raw beetroot sugar market during the forecast period.

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The global raw beetroot sugar market is expected to register a steady growth attributed to considerable demand in the food and beverages, and cosmetic industry. Consumption of raw beetroot sugar is expected to remain high among diabetic food manufacturers. Brown (dark) sugar is expected to witness highest demand in the food industry as compared to other products. APEJ is expected to remain the largest market for raw beetroot sugar products globally. Sales of raw beetroot sugar will remain high for livestock feed as compared to other end users. Surge in demand for raw beetroot sugar among retailers and food processors and retailers is expected to impact growth of the global raw beetroot sugar market positively.

Raw beetroot sugar is used as an alternative source of sugar in the food industry globally. Attributed to high vitamin C content, raw beet root sugar is also significantly used in cosmetic products such as sugar scrubs. Cosmetic manufacturers witness considerable demand for raw beetroot sugar as it helps in reducing acne and blemishes. According to a report published by Fact.MR, the global raw beet root sugar market is expected to represent a value of over US$ 5,000 Mn, and will register a moderate CAGR growth throughout 2022. 

Consumption in Food Industry

Known as a powerful antioxidant, consumption of raw beetroot sugar is high among food manufacturers. Attributed to rich properties of vitamins, iron and calcium, raw beet root sugar is increasingly used in confectionary, beverages and baked food products. The sugar pulps from beet roots also witness considerable demand among animal food manufacturers globally. Due to surge in demand for raw beetroot sugar in the food and beverages industry, various manufacturers prefer using biotechnologically enhanced procedures for producing premium quality beetroots in an environmentally sustainable and cost effective manner.

While beetroot is a major source for sugar production, it also witnesses a significant demand among diabetic food manufacturers. Beetroot has high sucrose content, however rate of converting into glucose on consumption is low. Due to such factors, manufacturers producing diabetic food products prefer using raw beetroot sugar. Surge in demand for raw beetroot sugar in the food and beverages industry is expected to impact growth of the global raw beet root sugar market positively throughout 2022.

Considerable Demand in Cosmetic Industry

Apart from food industry, application of raw beetroot sugar extends to the cosmetic industry globally. Attributed to rich vitamin C properties, cosmetic manufacturers use beetroots sugar in sugar scrubs, which helps in reducing acnes and blemishes on the skin. Moreover, beetroot sugar also finds application in facial masks and soaps as it helps in reducing acnes and blemishes on the skin. Further, the raw beetroot sugar is expected to witness considerable demand among cosmetic manufacturers for production of lip gloss, blushes, and hair color products. Bound to such factors, raw beetroot sugar is expected to witness considerable demand in the cosmetic industry.

Food Processors to Represent a Leading Segment

Brown (dark) sugar is expected to register the highest revenue growth in the global raw beetroot sugar market. This segment is expected to represent a value of over US$ 1,000 Mn by the end of 2022. Organic sugar is expected to reflect the second highest revenue growth in the global raw beetroot sugar market by 2022–end. These segments will register a parallel CAGR growth in the global raw beetroot sugar market throughout 2022. APEJ is expected to remain the largest market for raw beetroot sugar products globally.

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Livestock feed is expected to register the highest CAGR growth as compared to other end users in the global raw beetroot sugar market throughout 2022. In terms of revenue, food processors is expected to register the highest growth in the global market by the end of 2017. This segment is expected to represent a value of over US$ 700 Mn by 2017–end. Retailers is expected to register the second highest revenue growth in the global raw beetroot sugar market in 2017.